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Pairs with the Versatile Pantry curriculum.
Activity used in the VP curriculum to help participants build a 3-day menu using their pantry, refrigerator and freezer food items.
Format: 1-sided, 8.5 in x 11 in. Color.
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Available upon email request ONLY. Please email us at group-mimbprogram@ncsu.edu with your event or session details to request sets.
Disclaimer: Prior to disbursement, all order requests are reviewed by program staff. Item quantities are subject to program limitations.
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